Food for Profit
Posted by on September 10, 2012
Food for Profit
A State-wide Entrepreneurship Training Program customized to meet the needs of local food entrepreneurs
October 18, 2012 – 9:00 a.m.– 4:00 p.m.
Overbrook Environmental Education Center
6134 Lancaster Avenue, Philadelphia, PA 19151
$45 per person (includes materials and lunch)
• Make a specialty food item that other folks often request?
• Have additional produce from your farm or garden that could be made into a value-added food product?
• Envision marketing your family recipes?
• Desire to generate more household income?
• Dream of owning a food business?
The Food for Profit workshop is a 7 hour overview of how to start and successfully operate a small food product business. Conducting a feasibility study to see if yours is a good business idea, performing marketing research, and drafting a business plan are a few of the concrete tools offered in this class. In addition, a PDA sanitarian will explain in detail, what is needed to comply with the regulations to create safe, legal food products in Pennsylvania. By attending this class, you can learn how to evaluate the opportunities on paper before you look for funding or take action, saving money and time.
To attend this session of Food for Profit, please register by going to
http://agsci.psu.edu/food-for-profit/philadelphia or by calling 717-270-4391.
Prepayment and registration are required.
Penn State College of Agricultural Sciences research and extension programs are funded in part by Pennsylvania counties, the Commonwealth of Pennsylvania, and the U. S. Department of Agriculture.
Visit Penn State Extension on the web: http://extension.psu.edu
Where trade names appear, no discrimination is intended, and no endorsement by Penn State Cooperative Extension is implied.
Penn State encourages persons with disabilities to participate in its programs and activities. If you anticipate needing any type of accommodation or have questions about the physical access provided, please contact Winifred McGee at 717-270-4391 in advance of your participation or visit.
This publication is available in alternative media on request.
The Pennsylvania State University is committed to the policy that all persons shall have equal access to programs, facilities, admission, and employment without regard to personal characteristics not related to ability, performance, or qualifications as determined by University policy or by state or federal authorities. It is the policy of the University to maintain an academic and work environment free of discrimination, including harassment. The Pennsylvania State University prohibits discrimination and harassment against any person because of age, ancestry, color, dis-ability or handicap, national origin, race, religious creed, sex, sexual orientation, gender identify, or veteran status. Discrimination or harassment against faculty, staff, or students will not be tolerated at The Pennsylvania State University. Direct all inquiries regarding the nondiscrimination policy to the Affirmative Action Director. The Pennsylvania State University, 328 Boucke Building, University Park, PA 16802-5901: Tel 814-865-4700/V, 814-863-1150/TTY.
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