Quiet Innovation for Healthy School Food

Posted by on April 09, 2012

We invite you to join us for these dynamic discussions:

Quiet Innovation for Healthy School Food

April 16, 2012 · 1:00-2:00 p.m. central · Webinar
Hear from leaders in large urban school districts that are quietly making important and innovative changes to support students’ well-being with healthier school food. In this webinar, you will hear about the move to serve chicken raised without antibiotics in Chicago Public Schools, creative strategies for increasing fruit and vegetables in school meals, and the marketplace change involved in bringing healthier cereals to a school breakfast program. Speakers will discuss their health-promoting efforts and the changes they needed to make for these efforts to be successful.

Register here »
https://www3.gotomeeting.com/register/127715942

The Small Business Side of Improving School Food

May 1, 2012 · 1:00-2:00 p.m. central · Webinar
What role do small businesses play in creating healthy school food? How does the movement for healthy school food affect small businesses? In this webinar, speakers will explore the often-overlooked connection between school nutrition, small business innovation and local economies. Winners of the Minority and Women-Owned Business Enterprise Vendor Awards will discuss their role in improving the Chicago Public Schools food service program and how this experience has shaped their business.

Register here »
https://www3.gotomeeting.com/register/422154478