Philly Food Innovation Program

Posted by on July 15, 2013

The Enterprise Center, in partnership with Startup PHL, is pleased to announce “Philly Food Innovation Program,” a free business acceleration course for food entrepreneurs who have been in business for at least one year.

Taught by expert faculty from the Center for Food Marketing at St. Joseph’s University and the Food Science program at Drexel University, this three-part course features experts in food research and development, innovation, technology, marketing, safety and quality.

Classes will take place Monday July 22nd, August 26th, and September 30th from 9am-12pm at the state-of-the-art Dorrance H. Hamilton Center for Culinary Enterprises (310 S. 48thStreet) . For more information visit

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