Market Forces: Creating Jobs through Public Investment in Local and Regional Food Systems
Posted by on August 22, 2011
The Union of Concerned Scientists published this report, “Market Forces: Creating Jobs through Public Investment in Local and Regional Food Systems.” It is derived from 75 articles documenting the pros and cons to current food system standards while suggesting areas of future development. Proponents of local and regional food systems will find this report a strong resource supporting their cause.
http://sustainableagriculture.net/wp-content/uploads/2011/08/market-forces-report.pdf
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