Equipping Food Entrepreneurs for Business Success
Posted by The Enterprise Center on March 30, 2015
THE FOODIE FORUM
Equipping Food Entrepreneurs for Business Success
You will learn:
- The legal requirements for successfully developing your food enterprise
- How to access capital to finance your food enterprise
- How to access commercial kitchen space and local food contracts by joining the Dorrance H. Hamilton Center for Culinary Enterprises
April 8, 2015 1 pm – 2pm
register HERE: https://events.r20.constantcontact.com/register/eventReg?oeidk=a07eamf78mlde010cbd&oseq=&c=&ch=
April 21, 2015 8am – 9am
register HERE: https://events.r20.constantcontact.com/register/eventReg?oeidk=a07eamf83aie9528a80&oseq=&c=&ch=
FREE!
Center for Culinary Enterprises
310 South 48th St
Philadelphia, PA 19143
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