Regional Forum on Sustainable College Dining
Posted by on October 31, 2003
[posted from the CENTER FOR A LIVABLE FUTURE newsletter]
REGIONAL FORUM ON SUSTAINABLE COLLEGE DINING
Friday, November 14, 2003
New Haven, Connecticut
The objectives of this conference are to: explore the social, political and ecological vision behind eating sustainable, locally-grown food. Conference participants will attend panels and workshops to hear the innovations and insights of current programs, discuss models for local purchasing and distribution, foster new ideas, programs and partnerships, and delight in exquisite meals of seasonal, locally-grown food. For more information contact Melina Shannon-DiPietro at 207-380-5508, or email sustainable_dining@eudoramail.com
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