National Food Policy Conference
[posted from Center for a Livable Future newsletter]
May 8th – 9th 2003
26th ANNUAL NATIONAL FOOD POLICY CONFERENCE: NATIONAL PRESS CLUB
Theme: Health, Safety & Today’s Consumer. A debate on obesity, an opening address by FDA Commissioner Mark McClellan on bioterrorism and breakout discussions on acrylamide, food recalls, transgenic animals, nutrigenomics, biopharming. Sponsors: The Consumer Federation of America, the National Food Processors Association and The International Food Information Council. http://www.consumerfed.org or Al Jaeger at 202-387-6121, firstname.lastname@example.org
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